Home » Archives
Gulabjamun
Written in Deserts | viewed 1,675 views times and users have made 0 comments so far
GULABJAMUN Ingredients: 1 cup Carnation Milk Powder 1/2 cup all purpose flour 1/2 tsp baking soda 2 tablespoons butter -melted Whole milk just enough to make the dough For the Sugar Syrup 2 cups Sugar 1 cup water Oil for frying How to make gulab jamun: * Make the dough by combining... (Continue reading)
BADAM DOODH
Written in Deserts | viewed 1,292 views times and users have made 0 comments so far
Ingredients: • 1/4 cup Almonds (blanched and roughly chopped) • 4 cups Milk • 3-4 tbsp Honey • A pinch oF Green Cardamom Powder • A pinch oF Nutmeg Powder • 1-2 leaves oF Silver Varq How to make Badam Doodh: • Take a thick bottomed vessel... (Continue reading)
Ice – CReam
ICE-CREAM Ingredients: 4 cups milk 1 cup milk powder 1/2 tsp. gelatin 1/2 cup sugar 2 tsp. cornflour 2-3 drops vanilla essence 1 tsp. butter Preparation Boil 3 cups of milk. Keep aside 1 cup of milk. Mix milk powder, gelatin, sugar and cornflour in 1 cup of milk... (Continue reading)
Choclate Fat Free Cake
Written in Deserts | viewed 801 views times and users have made 0 comments so far
CHOCLATE FAT FREE CAKE INGREDIENTS: 1 1/4 cup 1 cup 1/2 cup 1/2 tsp 1/2 tsp 1/4 cup 4 1 cup 1/2 cup Flour Sugar Unsweetened cocoa Baking soda Salt Corn Starch Egg whites Water Karo syrup METHOD: Mix dry ingredients together in large bowl. Whisk egg whites, water and Karo till mixed. Add to dry ingredients. Pour into prepared pan.... (Continue reading)
Eggless Cake
Written in Deserts | viewed 705 views times and users have made 0 comments so far
Ingredients: 400 grams sweetened condensed milk 225 ml orange juice 10 ml vanilla extract 225 g melted butter 300 Grams Plain Flour (Maida) 1 teaspoon baking powder 3/4 teaspoon baking soda. Method: Preheat the oven to 350 degrees F (175 degrees C). Take a large mixing bowl. Sift the... (Continue reading)
Mix Vegetable Pakora
vegetable pakora
Ingredients:
• 3 Cups besan
• 1 Chopped potato
• 2 Cups water
• 1 Chopped onion
• 1 Chopped capsicum
• 1 tsp Mango powder
• 2 tsp Red chilli powder
• Salt to taste
How to make Mix Vegetable Pakora:
• Add water to besan and make a batter of thick consistency.
• Add red chilli powder, mango powder and salt to batter.
• Add the vegetables and mix it well.
• Fry small portions of mixture in oil till it turns golden brown.
• Serve hot with green chutney.