Lime Rice
Lime Rice
Ingredients
2 cups boiled and cooled rice
2 green chillies 1 stalk curry leaves 1 onions finely chopped 1 tbsp. grated fresh coconut 1/2 tbsp.
coriander finely chopped 1/4 tsp. each cumin seed, mustard seeds, urad dal 1/4 tsp.
turmeric powder 2-3 pinches asafoetida salt to taste juice of half lemon 1 tbsp. oil
Recipe Method
Use a heavy or nonstick pan. Heat oil, add seeds, and dal. Allow to splutter. Add green chillies, curry leaves, onions, asafoetida Cook till onions are light pink. Add rice, turmeric, salt, lemon, coriander, coconut. Stir gently till well mixed. Cover and simmer till steaming hot. Serve hot.
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