2 c. self-rising flour

1 c. buttermilk

4 T. mayonnaise

1 lb. bulk sausage

3/4 c. shredded cheese

Cook sausage, drain and crumble. Mix flour, buttermilk and mayo. Stir in sausage and cheese. Spoon into greased muffin pan. Bake at 400 degrees for 10-15 minutes. Yield; 12 regular or 24 mini muffins.