Easy Divinity
2 c. sugar
1/2 c. water
1 pinch salt
1 jar marshmallow cream
1/2 c. pecans chopped
Put marshmallow into a large bowl. In a saucepan , bring sugar, water and salt to a boil for 2 minutes. Pour over marshmallow cream and beat with an electric mixer until glossy. Add pecans. Drop by teaspoon on wax paper.
