2 1/2 pounds red fish (snapper) cleaned
1/4 cup lemon juice
1 fresh green chili sliced
Salt and ground black pepper to taste
Heat the oven to 350 degree . Place the fish in a greased baking dish . Sprinkle 2 tsp. of the lemon juice over the fish , half the sliced chili and pinch salt and pepper . Turn the fish over and repeat with the remaining ingredients. Bake uncovered for 45 minutes.
This post was written by nirpal on Thursday, November 12, 2009, 10:35. nirpal has written 73 posts on this blog.
vegetable pakora
Ingredients:
• 3 Cups besan
• 1 Chopped potato
• 2 Cups water
• 1 Chopped onion
• 1 Chopped capsicum
• 1 tsp Mango powder
• 2 tsp Red chilli powder
• Salt to taste
How to make Mix Vegetable Pakora:
• Add water to besan and make a batter of thick consistency.
• Add red chilli powder, mango powder and salt to batter.
• Add the vegetables and mix it well.
• Fry small portions of mixture in oil till it turns golden brown.
• Serve hot with green chutney.