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Mattar Paneer Masala
Written in Vegitables | viewed 2,141 views times and users have made 1 comment so far
Ingredients: Sugar – a pinch Green peas – 1 cup Oil – 1+1 teaspoon Ghee – 1+1 teaspoon Paneer – 1 cup, cubed Cummin seeds – 1-1/2 teaspoon, whole Black peppecorns – 8-10, whole Cinnamon – 1 inch stick, broken into halves Cloves – 3 Cardamom – 2 Tomatoes – 2,... (Continue reading)
Gobi Fry
Written in Vegitables | viewed 2,071 views times and users have made 0 comments so far
Ingredients: • 3 cups Cauliflower (Gobi) • 1 tsp Pepper Powder • 1/2 tsp Lime Juice (optional) • 1 big Dry chilly • 1/2 tsp Turmeric Powder • 1 tsp Cumin • 1 tsp Mustard • 1/2 tsp Chilly Powder • 1/4 tsp Coriander Powder • 1tsp Oil • Fresh... (Continue reading)
Sweet Lassi
Written in Beverages | viewed 1,729 views times and users have made 0 comments so far
Ingredients: • 500 ml Curd • 4 tbsp Sugar • 250 ml Water • Crushed Ice How to make Sweet Lassi: • Put all ingredients in a blender. • Add ice to it and blend the mixture until froth appears. • Sweet Lassi is ready to serve. ... (Continue reading)
Mix Vegetable Pakora
Written in Snacks | viewed 1,171 views times and users have made 0 comments so far
Ingredients: • 3 Cups besan • 1 Chopped potato • 2 Cups water • 1 Chopped onion • 1 Chopped capsicum • 1 tsp Mango powder • 2 tsp Red chilli powder • Salt to taste How to make Mix Vegetable Pakora: • Add water to besan and make... (Continue reading)
BADAM DOODH
Written in Deserts | viewed 1,508 views times and users have made 0 comments so far
Ingredients: • 1/4 cup Almonds (blanched and roughly chopped) • 4 cups Milk • 3-4 tbsp Honey • A pinch oF Green Cardamom Powder • A pinch oF Nutmeg Powder • 1-2 leaves oF Silver Varq How to make Badam Doodh: • Take a thick bottomed vessel... (Continue reading)
What's Hot In our Friend's Kitchens
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- Creamy Mutter Mushroom
- Gulabjamun
- Mattar Paneer Masala
- Gobi Fry
- Sweet Lassi
- Saag Meat
- Mix Vegetable Pakora
- Murg Makhani
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Mix Vegetable Pakora
vegetable pakora
Ingredients:
• 3 Cups besan
• 1 Chopped potato
• 2 Cups water
• 1 Chopped onion
• 1 Chopped capsicum
• 1 tsp Mango powder
• 2 tsp Red chilli powder
• Salt to taste
How to make Mix Vegetable Pakora:
• Add water to besan and make a batter of thick consistency.
• Add red chilli powder, mango powder and salt to batter.
• Add the vegetables and mix it well.
• Fry small portions of mixture in oil till it turns golden brown.
• Serve hot with green chutney.