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Saag Paneer
Written in Vegitables | viewed 825 views times and users have made 0 comments so far
Saag sometimes also called spinach or mustard leafs when cooked along with Indian cheese makes a reciepe called Saag Paneer. Saag is said to be apunjabi dish itself but Saag Paneer is something different you... (Continue reading)
Golden Lemon Rice
Written in Rice | viewed 1,656 views times and users have made 3 comments so far
Lemon rice is one of the finest kind of rice recipes and common among indina subcontinent. The lemon flavor adds another level of aroma and taste.... (Continue reading)
Peas Pulao, Another light rice recipe from India
Take some rice and make them as you make a steamed rice and add peas while you steam, Wow !! you got the peas rice. But wait thats not yet untill you add some aroma spice flavors to it an... (Continue reading)
Chicken Pulao Or Chicken Biryani
Put in chopped onions. Fry till the onions turn transparent. Add garlic and ginger. Add black cardamoms, cinnamon stick, green and red chilies ... (Continue reading)
Dry Green Bean Curry
Written in Dal Pulses | viewed 2,194 views times and users have made 1 comment so far
Heat the oil in a pan and fry whole chilies, finely chopped garlic, the urid dal, curry leaves, turmeric and fry for few minutes. Well this is the small story of beans so check... (Continue reading)
What's Hot In our Friend's Kitchens
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- Creamy Mutter Mushroom
- Gulabjamun
- Mattar Paneer Masala
- Gobi Fry
- Sweet Lassi
- Saag Meat
- Mix Vegetable Pakora
- Murg Makhani
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- Privacy Policy discussed 4 times
- Amrit Phal discussed 3 times
- Golden Lemon Rice discussed 3 times
- Peas Pulao, Another light rice recipe from India discussed 3 times
- fried bread with green peas discussed 2 times
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- Dhania Chicken discussed 2 times
- Dry Green Bean Curry discussed 1 times
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Mix Vegetable Pakora
vegetable pakora
Ingredients:
• 3 Cups besan
• 1 Chopped potato
• 2 Cups water
• 1 Chopped onion
• 1 Chopped capsicum
• 1 tsp Mango powder
• 2 tsp Red chilli powder
• Salt to taste
How to make Mix Vegetable Pakora:
• Add water to besan and make a batter of thick consistency.
• Add red chilli powder, mango powder and salt to batter.
• Add the vegetables and mix it well.
• Fry small portions of mixture in oil till it turns golden brown.
• Serve hot with green chutney.